Reduce the effects of chronic inflammation with our Organic Anti-Inflammatory Tea. Blended with green tea, ginger, and cinnamon - this tea is packed with antioxidants and polyphenols like EGCG, a powerful anti-inflammatory fighter.
Caffeine Content: Medium
This tea has a pleasing spiced aroma with mild earthy flavors making it an easy to enjoy green tea.
Sencha: Green tea is packed with polyphenols and antioxidants to help combat chronic inflammation.
Ginger Root: Ginger has been shown to help with chronic inflammation and osteoarthritis.
Cinnamon Chips: Studies show that cinnamon and its antioxidants have potent anti-inflammatory properties.
Rose Hips: Rosehips are high in compounds with anti-inflammatory effects, including polyphenols and galactolipid - known for their potential to reduce joint pain.
Holy Basil: An adaptogen with anti-inflammatory and antioxidant properties, holy basil provides inflammation, stress, and anxiety relief.
Turmeric: Turmeric is a bioactive compound that has been shown to treat chronic inflammation.
Black Pepper: Packed with antioxidants and anti-inflammatory properties, shown to help with joint pain and swelling.
Add 1-2 teaspoons of tea to 8 oz of near-boiling temperature water Let the tea steep for 2-4 minutes For best results, use filtered water (water can really affect the taste of the tea if it is not filtered)
This tea's ingredients include...
Green tea is packed with polyphenols and antioxidants to help combat chronic inflammation.