Description

Premium matcha stands out as a superior variety of green tea powder, distinguished by its intense, bright green hue and a depth of flavor that is both rich and subtly sweet. Sourced from select tea leaves, often from the first or second harvest, it undergoes a meticulous process of shade-growing, steaming, and fine grinding. This premium grade is celebrated not just for its role in traditional tea ceremonies, but also for its versatility in contemporary culinary applications, such as in lattes, smoothies, and desserts. Its elevated quality ensures a balance of robust flavor and high nutritional value, including a significant concentration of antioxidants.

Caffeine Content: Medium/High

Flavor

This matcha has a smooth vegetal taste.

Ingredients

Premium Grade Matcha: Premium Matcha, a vibrant green tea powder, is celebrated for its ability to boost energy levels and metabolism without the jitters often associated with caffeine. Rich in antioxidants, particularly catechins, it supports overall health by fighting free radicals and promoting a sense of calm focus, making it a perfect beverage for wellness enthusiasts.

Instructions

1. Add 1/2 teaspoon of matcha powder to 4 oz of short of boiling temperature water
2. For best results, use filtered water (water can really affect the taste of the tea if it is not filtered)
3. Whisk until matcha is dissolved into the water and drink immediately. 

Matcha can also be added to smoothies, baked goods and many other recipes. This superfood will give any recipe a boost!

Learn to make matcha the traditional way

Learn to make matcha the modern way

Readings

1. What is Matcha?
2. Matcha Recipe Blog
3. Craft a Hot Matcha Latte
4. Craft an Iced Matcha Latte