Organic Hibiscus Tea - Loose Leaf Tea - Full Leaf Tea Company

Organic Hibiscus Tea

Name: Organic Hibiscus Tea
Brand: Full Leaf Tea Company
SKU: HIB2oz
Price: 12.95 USD
Availability: InStock

111 Review(s)

Size: 2 oz Bag (approx. 30 Servings)

2 oz Bag

(approx. 30 Servings)

$12.95

1/2 lb Bulk Bag

(approx. 120 Servings)

$34.95

Sample Bag

(3-5 Servings)

$5.95

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One Time Purchase

$12.95

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2 oz Bag

(approx. 30 Servings)

$12.95

1/2 lb Bulk Bag

(approx. 120 Servings)

$34.95

Sample Bag

(3-5 Servings)

$5.95

Description

A tangy, slightly sour taste with floral hints, rich in vitamin C and antioxidants to aid heart health and digestion

Caffeine Content

None Low Med. High

Tea Base

Herbal

Country of Origin

Nigeria 🇳🇬

Flavor

Hibiscus has a delicious and smooth tart flavor similar to cranberries. Adding a little sugar makes this a delicious treat!

Ingredients

Organic Hibiscus

Instructions to Steep

Add 1-2 teaspoons of tea to 8 oz of boiling temperature water
Let the tea steep for 5-7 minutes
For best results, use filtered water (water can really affect the taste of the tea if it is not filtered).

Can be enjoyed hot or iced!

Readings

Ingredients

Organic Hibiscus

It is rich in vitamin C and antioxidants and is known to support cardiovascular health and aid in digestion. Its refreshing taste makes it an excellent choice for iced tea during hot summer months!

Learn More Shop Ingredient

Frequently Asked Questions

Organic Hibiscus Tea is a caffeine-free herbal tea known for its vibrant red color and tangy, slightly sour taste. Rich in vitamin C and antioxidants, it supports cardiovascular health and aids in digestion, making it a refreshing and beneficial choice for both hot and iced tea.

This tea holds the USDA organic certification, ensuring it is grown and harvested without any pesticides or harmful chemicals from seed to cup. Additionally, our products are free from artificial ingredients and additives.

Steep 1-2 teaspoons of tea leaves in 8 oz of nearly boiling filtered water for 5-7 minutes. Enjoy hot, cold, or with some honey!

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Never Received

We never received and customer service keeps delaying support/resolution despite numerous back and forths

Hi there,

Thank you for your honest review. I apologize that we haven’t been able to assist you as efficiently as you had hoped. Our policy states that once a package leaves our warehouse, it is in the shipping carrier’s hands. However, if you believe your package is missing, we will do everything we can to help by filing a claim with the carrier.

For your order, we are still waiting for a response from FedEx regarding the claim. We apologize for the delay and understand how frustrating this is. Please know that we are doing everything we can within our policy to assist you.

If you have any further questions, please feel free to reach out to our customer support team. We're here to help.

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Great for high blood pressure

delicious and really works for your blood pressure!

Flavor:

Very Weak

Very Good

Would You Recommend?:

Very Unlikely

Very Likely

Purchase Experience:

Very Poor

Very Good

Hibiscus tea kombucha!

I use this tea to make a caffeine free kombucha. Since the company has been out of the other fruit infused teas I simply all my own dried fruit to this hibiscus tea. It ferments well with great results. I add fresh pineapple & lavender to the second fermentation for 2 days. Then I strain off the pineapple & lavender. Bottle & cap off for approximately 2 -3 days. I promise you it is like drinking a sparkling red wine. Caffeine free. My grand kids love this one. This tea company has some great teas to experiment with if you like to make kombucha. If you have never tried to make this tea you should give it a try. I make gallons at a time because my spouse and children love to drink homemade kombucha. I like making my own because I don't like drinking really sweet drinks. I control the sugar. I use just enough to get the first fermentation going. Awesome brew.