Description

Reduce the effects of chronic inflammation with our Organic Anti-Inflammatory Tea. Blended with green tea, ginger, and cinnamon - this tea is packed with antioxidants and polyphenols like EGCG, a powerful anti-inflammatory fighter.

Caffeine Content: Medium

Flavor

This tea has a pleasing spiced aroma with mild earthy flavors making it an easy to enjoy green tea.

Ingredients

• Organic Sencha: Green tea is packed with polyphenols and antioxidants to help combat chronic inflammation.
• Organic Ginger Root: Ginger has been shown to help with chronic inflammation and osteoarthritis.
• Organic Cinnamon Chips: Studies show that cinnamon and its antioxidants have potent anti-inflammatory properties.
• Organic Rose Hips: Rosehips are high in compounds with anti-inflammatory effects, including polyphenols and galactolipid - known for their potential to reduce joint pain.
• Organic Holy Basil: An adaptogen with anti-inflammatory and antioxidant properties, holy basil provides inflammation, stress, and anxiety relief.
• Organic Turmeric: Turmeric is a bioactive compound that has been shown to treat chronic inflammation.
• Organic Black Pepper: Packed with antioxidants and anti-inflammatory properties, shown to help with joint pain and swelling.
  

Instructions

Add 1-2 teaspoons of tea to 8 oz of near-boiling temperature water
Let the tea steep for 2-4 minutes
For best results, use filtered water (water can really affect the taste of the tea if it is not filtered)

Readings

1. Organic Anti-Inflammatory Tea 💛 | Tea of the Week 
2. Anti-Inflammatory Spiced Cider