Olive Leaf: Benefits, Taste, and How to Steep It
Thousands of years of Mediterranean tradition in one caffeine-free cup.
Meet the ingredient
What is Olive Leaf ?
Olive leaf (Olea europaea) refers to the flat, green leaves of the olive tree. Olive trees have a rich history throughout Mediterranean and Middle Eastern cultures, where their leaves have been used in traditional herbal practices for thousands of years. Over time, olive trees were introduced to regions around the world and are now cultivated on six of the seven continents.
- OriginMediterranean
- FlavorEarthy and Bitter
- Herbal tea Caffeine free
- White tea Low caffeine
- Green tea Low caffeine
- Black tea Medium caffeine
- Matcha High caffeine
Levels are typical; steep time and leaf amount change them.
Caffeine
Olive Leaf is naturally caffeine free!
Steep the herb by itself or mix with other herbs.
Taste
What does Olive Leaf taste like?
Olive leaf has an earthy and herbal taste often compared to fresh cut grass. There is also a slight bitterness to the tea so it is recommended to not over steep. This will help lessen the bitterness.
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Making the tea
Steep Olive Leaf tea like this...
Heat
Boil fresh, filtered water.
- Heat
- Measure
- Steep
- Remove
- Enjoy
Where to buy
Where can I buy Organic Olive Leaf?
Organic Olive Leaf can be found online or in stores. You can also shop our Organic Olive Leaf here at Full Leaf. We’re USDA certified organic, and our products are vegan and free from GMO’s.
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