Iced Sugar Cookie Matcha Latte

Name: Iced Sugar Cookie Matcha Latte
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Ingredients: 1 Tablespoon White Chocolate Chips; 1 ½ Teaspoon Vanilla Extract; 1 Teaspoon Almond Extract; 2 Teaspoons Organic Sweet Matcha Cinnamon; 6 Ounces Milk; Whipped Cream; Sprinkles for Garnish

Iced Sugar Cookie Matcha Latte - Full Leaf Tea Company

Sweet, creamy, and full of flavor! Learn how to make your own sugar cookie syrup and enjoy a delicious iced matcha latte with an twist of sugar cookie that matches perfectly with the flavor of the matcha.

Iced Mintea Cocoa

Iced Sugar Cookie Matcha Latte

Rated 5.0 stars by 1 users

Author:

Haley Sullivan

Servings

Prep Time

10 minutes

Cook Time

10 minutes

Ingredients

Sugar Cookie Syrup

1 Tablespoon White Chocolate Chips
1 ½ Teaspoon Vanilla Extract
1 Teaspoon Almond Extract

Matcha Latte

2 Teaspoons Organic Sweet Matcha Cinnamon
6 Ounces Milk
Whipped Cream
Sprinkles for Garnish

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Directions

Sugar Cookie Syrup

Combine ¼ cup of water, the chocolate chips, vanilla extract, and almond extract in a small sauce pan and bring to a simmer, stirring consistently.
Pour into a heat-proof container for later.

Matcha Latte

Whisk the matcha powder with 6 oz of nearly boiling temperature water until very smooth and frothy.
Pour the whisked matcha into a cup and add the milk.
Add the prepared sugar cookie syrup to taste.
Top with whipped cream and sprinkles. Enjoy!