'Tis the season for hot spiced chai's! Double up on the cozy season with white chocolate and a dash of cinnamon in this delicious white chocolate chai recipe!
White Chocolate Chai
Rated 3.2 stars by 9 users
Category
Chai / Holiday
Author:
Carly Pearl-Sacks
Servings
1 12 oz serving
Prep Time
10 minutes
Cook Time
0 minutes
Enjoy this holiday-flavored drink with all the warm and cozy notes of fall.
Ingredients
-
3 teaspoons Full Leaf Tea Company Organic Masala Chai
-
12 ounces oat milk
-
2 teaspoons white chocolate sauce
-
1 teaspoon caramel sauce (optional)
-
Cinnamon (optional)
-
Whipped cream (optional)
Directions
In a microwave safe mug, add the milk and microwave for 1-2 minutes or until nearly simmering temperature.
Mix the white chocolate syrup into the milk.
Prepare a tea bag or infuser with the masala chai and place in the hot milk. Steep for up to 10 minutes or until desired flavor is achieved.
Top with whipped cream, cinnamon, caramel, and white chocolate.
Recipe Video
Recipe Note
I used the Torani brand sauces for this recipe but any similar sauces will work great!
