Organic Healthy Vision Tea

Green tea provides a mellow and refreshing taste to this blend, while anise seeds give a subtle sweet flavor.

• Organic Green Tea: Green tea contains catechins which are beneficial for eyesight and may help prevent oxidative damage and loss of vision.
• Organic Ginkgo Biloba: Ginkgo Biloba is used to help increase blood flow to the eyes which can help protect and preserve the eyes. Gingko can help aging eyes heal and stay healthy.
• Organic Anise Seed: Anise seed gives this tea is delicious flavor but has other health benefits such as helping with depression and regulating blood sugar.
• Organic Bilberry Leaves: Bilberry has long been used for its eye healing properties. It can help improve night vision, and may also protect against glaucoma and cataracts.
• Organic Fennel: Fennel contains a high amount of flavonoids and vitamin C which may help prevent macular degeneration by reducing inflammation.
• Organic Turmeric: The active compound in turmeric, curcumin, can help reduce inflammation which can help reduce the risk of certain eye diseases.

Add 1-2 teaspoons of tea to 8 oz of near-boiling temperature water

Let the tea steep for 2-4 minutes

For best results, use filtered water (water can really affect the taste of the tea if it is not filtered)

1. What is Green Tea?
2. Benefits of Turmeric