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Get your adaptogens into your daily routine with this lightly sweet and spiced tea latte!
Rated 5.0 stars by 1 users
iced tea / tea latte
1 serving
10 minutes
Carly Pearl-Sacks
2 teaspoons Organic Adaptogen Tea
1/4 cup oat milk
1 teaspoon cinnamon
Ice
Steep the tea leaves in 6 ounces of nearly boiling temperature water for 5-7 minutes.
While the tea is steeping, froth the oat milk and cinnamon together.
Pour the steeped tea over ice and add the frothed oat milk. Enjoy!
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