Pu-Erh tea also commonly known as ‘Puer’, ‘Po Lei’, ‘Bolay’, or 'Pu'Erh', has its history deeply rooted in Chinese culture. Pu-Erh is actually 'real' black tea and is fermented and oxidized. This process is unique, just like wine, the older Pu-Erh gets, the more unique it tastes! Pu-Erh has many health benefits including the reduction of blood pressure, improved mental alertness and focus, stress relief, cancer prevention, and can help with weight loss and digestion! Read More

We offer a few loose leaf pu-erh's, all of which are USDA certified organic, vegan, and free of GMO's. Popular options include our class Organic Pu-Erh and our Chai Pu-Erh. Hand packaged in Southern Oregon, all of our whole leaf Pu-Erh teas are available as samplers, tins, bags, and in bulk!