Spiced Matcha Latte with Pumpkin Cream

Name: Spiced Matcha Latte with Pumpkin Cream
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 3 teaspoons Organic Sweet Matcha Cinnamon; ¼ cup heavy whipping cream; 1 tablespoons pure canned pumpkin; 1 teaspoon brown sugar; ¼ teaspoon ground ginger; ½ teaspoon ground cinnamon (plus extra for sprinkling)

Tis the season for pumpkin, spice, and everything nice! Try this delicious matcha latte using our Organic Cinnamon Matcha and get in the fall spirit!

Spiced Matcha Latte with Pumpkin Cream

Rated 5.0 stars by 1 users

Author:

Carly Pearl-Sacks

Servings

1 serving

Prep Time

10 minutes

Tis the season for pumpkin, spice, and everything nice! Try this delicious matcha latte using our Organic Cinnamon Matcha and get in the fall spirit!

Image of Spiced Matcha Latte with Pumpkin Cream

Ingredients

3 teaspoons Organic Sweet Matcha Cinnamon
¼ cup heavy whipping cream
1 tablespoons pure canned pumpkin
1 teaspoon brown sugar
¼ teaspoon ground ginger
½ teaspoon ground cinnamon (plus extra for sprinkling)

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Directions

Using a matcha whisk or frother, combine the matcha with 6 ounces of nearly boiling temperature water. Whisk until thoroughly dissolved and very frothy.
In a clean bowl, add the heavy cream, spices, sugar, and pumpkin puree.
Whisk or froth this mixture until thickened to nearly soft peaks.
Pour the matcha into your favorite mug and top with the pumpkin cream. Add a dash of cinnamon on top and enjoy!