Organic Premium Matcha - Matcha - Full Leaf Tea Company

Organic Premium Matcha

800 Review(s)

Size: 1.5 oz Bag (approx. 40 servings)

1.5 oz Bag

(approx. 40 servings)

$42.00

4 oz Refill Bag

(approx. 110 servings)

$97.00

1/2lb Bulk Bag

(approx. 225 servings)

$166.00

Sample Bag 10g

(approx. 10 servings)

$21.00

Product variants

Quantity

View Wishlist

Size: 1.5 oz Bag (approx. 40 servings)

1.5 oz Bag

(approx. 40 servings)

$42.00

4 oz Refill Bag

(approx. 110 servings)

$97.00

1/2lb Bulk Bag

(approx. 225 servings)

$166.00

Sample Bag 10g

(approx. 10 servings)

$21.00

Description

Elevate your routine with Japanese USDA-certified organic matcha: smooth, vibrant, and rich in nutrients! Blend into water, lattes, or recipes for an antioxidant-packed, nourishing addition!

Caffeine Content

None Low Med. High

Tea Base

Matcha

Country of Origin

Japan 🇯🇵

Flavor

This matcha has a smooth vegetal taste.

Ingredients

Organic Premium Matcha

Instructions to Steep

Add 1/2 teaspoon of matcha powder to 4 oz of short of boiling temperature water.

For best results, use filtered water (water can really affect the taste of the tea if it is not filtered)

Whisk until matcha is dissolved into the water and drink immediately.

Matcha can also be added to smoothies, baked goods, and many other recipes. This superfood will give any recipe a boost!

Learn to make matcha the traditional way

Learn to make matcha the modern way

Readings

Ingredients

Organic Premium Matcha

Organic Premium Matcha, a vibrant green tea powder, is celebrated for its ability to boost energy levels and metabolism without the jitters often associated with caffeine. Rich in antioxidants, it supports overall health by fighting free radicals and promoting a sense of calm focus, making it a perfect beverage for wellness enthusiasts.

Frequently Asked Questions

To make matcha, start by adding 1/2 teaspoon (or more to taste) of matcha powder into a matcha bowl. Then, add about 3-4 ounces of hot water (just under boiling), and whisk vigorously in a zigzag motion until the tea is frothy and evenly dispersed. Enjoy the matcha by itself, over ice, or with milk for a latte!

The primary difference between Organic Premium Matcha and Ceremonial Matcha lies in their flavor profiles and cultivation practices. Organic Premium Matcha, certified organic, offers a more earthy taste, ideal for daily drinking and culinary uses, whereas Ceremonial Matcha, not certified organic, is the highest grade available, prized for its smooth, delicate flavor, making it perfect for traditional tea ceremonies.

Matcha is loved for its high concentration of antioxidants, particularly catechins, which can benefit overall health, reduces the risk of chronic diseases, and boosts the immune system. It also provides a unique combination of caffeine and L-theanine, which can enhance alertness and focus without the jitteriness of other caffeinated products.

Matcha is a finely ground powder made from green tea leaves, traditionally used in Japanese tea ceremonies. Its unique cultivation involves shading the tea plants before harvest to boost chlorophyll levels and enhance its vibrant green color and rich, umami flavor. Matcha is packed with health benefits and can be enjoyed many ways!

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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Love it!

This is high-quality Matcha I used it for my lattes and honestly I love it. It has such a good taste and not super grassy but you definitely can tell it’s still green tasting. It’s very smooth and very vibrant in color so you know it’s good Matcha