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Iced Vita Me with Raspberry Cold Foam

Iced Vita Me with Raspberry Cold Foam

Get your vitamins and antioxidants in a much more fun and delicious way with Organic Vita Me topped with creamy raspberry cold foam and extra raspberry syrup. 

Iced Vita Me with Raspberry Cold Foam

Author
Carly Pearl-Sacks
Servings
1 12 oz serving
Prep Time
10 minutes
Cook Time
10 minutes
Total Time
20 minutes
Category
iced tea / desserts

Get your vitamins and antioxidants in a much more fun and delicious way with Organic Vita Me topped with creamy raspberry cold foam and extra raspberry syrup.

Iced Vita Me with Raspberry Cold Foam

Ingredients

Raspberry Syrup

  • 1 pint of raspberries (fresh or frozen)
  • 1/2 cup water
  • 1/4 cup sugar

Iced Vita Me with Raspberry Cold Foam

Directions

Raspberry Syrup

  1. In a small sauce pan, add the raspberries, water, and sugar.
  2. Bring to a simmer and crush the raspberries with the back of a wooden spoon while stirring occasionally for 5-10 minutes until a jammy consistency is achieved.
  3. Strain into a heat proof container and reserve for later.

Iced Vita Me with Raspberry Cold Foam

  1. Prepare the Organic Vita Me with 8 ounces of hot water. Steep for 5-7 minutes and reserve in the fridge until ready to use.
  2. In a small bowl, add the whipped cream and 1 tablespoon (or more) of the raspberry syrup. Froth or whisk until lightly thickened and fully combined.
  3. In a 12 ounce glass with ice, pour 1 tablespoon (or more) raspberry syrup into the glass. Add the steeped tea and then the raspberry cold foam. Stir to combine and enjoy!