Ceremonial Matcha - Matcha - Full Leaf Tea Company
Ceremonial Matcha - Matcha - Full Leaf Tea Company
An Infographic description for Ceremonial Matcha.
Ceremonial Matcha - Matcha - Full Leaf Tea Company
Ceremonial Matcha - Matcha - Full Leaf Tea Company
An Infographic description for Ceremonial Matcha.
Video showing how to whisk matcha with a matcha whisk.

Ceremonial Matcha

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Description

Indulge in the finest Japanese ceremonial matcha with its smooth, sweet flavor, vibrant green color, and abundant antioxidants, vitamins, and minerals—perfect for sipping or enhancing treats!

Caffeine Content

None Low Med. High

Tea Base

Matcha

Flavor Profile

Pure

Country of Origin

Japan 🇯🇵
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Flavor

This matcha has a smooth and rich vegetal taste.
Ingredients
  • Ceremonial Matcha
Instructions to Steep

Add 1/2 teaspoon of matcha powder to 4 oz nearly boiling temperature water

For best results, use filtered water (water can really affect the taste of the tea if it is not filtered)

Whisk until matcha is dissolved into the water and drink immediately.

Matcha can also be added to smoothies, baked goods, and many other recipes!
Readings
  1. What is Matcha?
  2. Matcha Recipe Blog
  3. Craft a Hot Matcha Latte
  4. Craft an Iced Matcha Latte
  5. Iced Matcha Green Tea Latte Recipe
  6. Eight Health Benefits of Matcha Green Tea Powder
  7. Green Tea vs. COVID: The Latest Research
  8. Matcha Vs Green Tea: What's the Difference?
  9. Yerba Mate or Matcha? Reap the Benefits
  10. 10 Common Questions About Matcha

Ingredients

Wooden spoon of Organic Matcha on a white background.

Ceremonial Matcha

Ceremonial Matcha offers a rich source of antioxidants, particularly EGCG, which is known for its ability to boost metabolism and support overall heart health. Its high concentration of L-Theanine also promotes a unique combination of relaxation and alertness, making it an ideal beverage for maintaining focus and well-being.

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Message from Full Leaf Tea Co. founders Matt and Lisa Hammonds thanking customers for their support and passion for products. Message from Full Leaf Tea Co. founders Matt and Lisa Hammonds thanking customers for their support and passion for products.

Frequently Asked Questions

To make matcha, start by adding 1/2 teaspoon (or more to taste) of matcha powder into a matcha bowl. Then, add about 3-4 ounces of hot water (just under boiling), and whisk vigorously in a zigzag motion until the tea is frothy and evenly dispersed. Enjoy the matcha by itself, over ice, or with milk for a latte!

The primary difference between Organic Premium Matcha and Ceremonial Matcha lies in their flavor profiles and cultivation practices. Organic Premium Matcha, certified organic, offers a more earthy taste, ideal for daily drinking and culinary uses, whereas Ceremonial Matcha, not certified organic, is the highest grade available, prized for its smooth, delicate flavor, making it perfect for traditional tea ceremonies.

Matcha is loved for its high concentration of antioxidants, particularly catechins, which can benefit overall health, reduces the risk of chronic diseases, and boosts the immune system. It also provides a unique combination of caffeine and L-theanine, which can enhance alertness and focus without the jitteriness of other caffeinated products.

Matcha is a finely ground powder made from green tea leaves, traditionally used in Japanese tea ceremonies. Its unique cultivation involves shading the tea plants before harvest to boost chlorophyll levels and enhance its vibrant green color and rich, umami flavor. Matcha is packed with health benefits and can be enjoyed many ways!

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.