Organic Burdock Root - Loose Leaf Tea - Full Leaf Tea Company
Organic Burdock Root - Loose Leaf Tea - Full Leaf Tea Company

Organic Burdock Root

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Description

An ancient Chinese remedy, burdock root aids gut health, fortified by antioxidants and prebiotic inulin for immunity and digestion support.

Caffeine Content

None Low Med. High

Tea Base

Herbal

Country of Origin

China 🇨🇳
Flavor

Organic Burdock Root has an earthy and sweet flavor.
Ingredients
  • Organic Burdock Root
Instructions to Steep

Add 1-2 teaspoons of tea to 8 oz of boiling temperature water

Let the tea steep for 5-7 minutes

For best results, use filtered water (water can really affect the taste of the tea if it is not filtered)
Readings
  1. What is Burdock Root?
  2. Top 8 Herbs for Hair and Skin Health 💇‍♀️💆

Ingredients

Organic Burdock Root

Burdock root has been used for centuries in China for gut health. Burdock root is also packed with antioxidants to protect and strengthen the immune system along with containing inulin which is a prebiotic fiber. The inulin aids in gut health and digestion. 

Learn More Shop Ingredient

Frequently Asked Questions

Organic Burdock Root is commonly used to support skin health, aid digestion, and promote natural detoxification. It’s rich in antioxidants and has been traditionally used to cleanse the blood and support liver function.

To brew burdock root tea, steep 1–2 teaspoons of the dried root in near boiling water for 5-7 minutes. Strain before drinking. It has an earthy, slightly sweet flavor and can be enjoyed on its own or blended with other herbs.

Yes! Burdock root can be added to soups, stews, or stir-fries—especially in its fresh form. The dried root is mostly used for tea, but it can also be ground into powder for use in wellness blends, broths, or even herbal capsules.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.